I tried a new recipe tonight and it was very good so thought I'd share! Visit this link: http://www.kraftfoods.com/kf/recipes/shortcut-chicken-manicotti-108695.aspx. I did not use the broccoli as we had a vegetable on the side, but otherwise did it just as the directions said. Using chicken tenders worked very well and I baked mine a little longer than the 45-50 minutes because I'm always nervous about chicken. I think I might add a little more water to the sauce because a lot of it baked off and also add a little salt, pepper and Italian seasoning as well. It was yummy and most of the family like it! Enjoy!
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